This
Saturday I opened my first coconut! (Well, I “opened” one myself on Pakin, but
that doesn’t quite count, cause it was a different technique: just puncture
it). I’ve been watching Nohno very closely when she does it, and I was not a
complete failure! I saved the “cap” as a souvenir.
Oh,
and this is what a breadfruit looks like. They’re actually vaguely related to
figs, but clearly very different. You scoop the core out like a melon, take the
skin off, cook it, and YUM.
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